Your cart is empty!
| Sub-Total : | $0 |
| Tax Rate : | $0 |
| Total : | $0 |
Vacuum oven specifications
| Electrical requirements | 110V +/-10% 60Hz 1-PH 13.6A, 1,500 watts |
| Chamber | Size: 12 x 12 x 11" Material: Stainless steel Capacity: 0.9 cubic foot |
| Heater | 5-sided heating (left 350W, right 350W, top 220W, bottom 480W, back 100W) |
| Temperature control | Controller: low proportional gain, microcomputer PID controlled with LCD display Range: ambient to 250°C (or 480°F) Display units: Fahrenheit or Celsius Uniformity: +/- 5% of setpoint Dwelling timer range: 1 to 9999 minutes Warm-up time to 100°F: 40 minutes |
| Vacuum | Ultimate vacuum level: better than 500 microns/millitorrs Mechanical gauge range: 0 to 30 inch mercury Vacuum port: KF25 flange Vent port: KF25 flange Vacuum pump: Sold separately |
| Weight | Unit: 90 Lbs, shipping: 165 Lbs |
| Dimensions (WxDxH) | Unit: 23.4 x 17.25 x 19" With handle and vacuum port: 23.4 x 20 x 19" Shipping: 29 x 29 x 29" |
| Shelves | Included with oven purchase: 4 aluminum slide-in shelves Capacity: 8 shelves max. Style: pan-shape Size: 11.5 x 11.25" Maximum area: 129.4 x 8 = 7 sq ft or 1035 inch2 Distance between shelves: one inch |
| Weight capacity | Inner chamber load capacity: Recommended <30Kg Shelf load capacity: Recommended <10Kg |
| Door gasket material | Silicone or Viton |
| Observation window | 1/2" tempered safety glass |
| Safety | Built-in circuit breaker Overheat shutoff protection Secondary over-temp protection dial |
| In-door lights | White LED |
| Warranty | 2 years |
| Compliance | UL(E482564), CE |
